Slurp Smart!

Yabu Tsuyu


Made with special fish broth from Japanese kelp, our tsuyu dipping sauce includes bonito and mackerel flakes, and “kaeshi” sweetened soy sauce.

You may notice people around you making slurping sounds while eating soba. You will experience its true flavor by drawing air into your mouth with your soba noodles.


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Soba noodles are not dried before cooking, therefore the water they are cooked in becomes flavorful and nutritious. That water is called “soba-yu” and upon request, is served for you to add to your broth after finishing your noodles.

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